Mothers Day Menu
3 Courses ~ £17.95
Starters
• Homemade Tomato & Basil Soup - served with chunky bread
• Homemade Coarse Pork Pâté - served with mixed leaves, cranberry & freshly made toast
• Breaded Whitebait – served with mixed leaves, a wedge of lemon & homemade tartar sauce
• (V) Portobello Mushroom – topped with stilton, port & peppers with dressed mixed leaves
Mains
• Extra Matured Roast Topside of Beef - served with yorkshire pudding, fresh vegetables & roast potatoes and homemade gravy
• Victorian Roast – a slice of turkey, pork & gammon served with stuffing, fresh vegetables, roast potatoes and homemade gravy
• Breast of Chicken – wrapped in bacon and finished with a red wine sauce, served with fresh vegetables, roast potatoes and homemade gravy
• Pork Wellington – tenderloin of pork with mushrooms, white wine & pate, wrapped in pastry and baked, finished with port & brandy sauce, served with fresh vegetables, roast potatoes and gravy
• Chefs Fish Pie – prawn, salmon & white fish in a creamy sauce, topped with mashed potato and baked in the oven, served with vegetables
• (V) Vegetarian Roast - The Full Roast but without the meat! Double helpings of yorkshire puddings and stuffing, served with vegetarian gravy
Puddings
• Homemade Lemon Curd Tartlet – served with whipped cream & lime zest
• Homemade Chocolate Mousse
• Homemade Jam Roly-Poly - served with custard
• Homemade Apple & Raspberry Crumble – drizzled with fresh cream
Children’s Meals (up to 12 years old): £7.95
Starters:
• Soup of the day: Soup of the day served with fresh bread
• Garlic Bread: A tasty portion of freshly cooked garlic bread
Mains:
• Chicken Goujons: A 100% chicken battered fillet served with chips and peas
• Fishfingers: Golden fish fingers served with chips and peas.
• Children’s Roast Dinner – a slice of either turkey, gammon, beef or pork with roast potatoes, Yorkshire pudding, vegetables & gravy
Desserts:
• Two Scoops of Ice Cream: 2 scoops of Ice Cream served with Marshmallows & Wafers
Woolpack Inn, 6 Kettering Road, Islip, NN14 3JU.
Tel. No. 01832 732578